Genovese Basil

Genovese basil is a classic Italian variety known for its large, dark green, aromatic leaves with a sweet, slightly spicy flavor, making it the traditional choice for pesto, Caprese salads, and tomato sauces. It thrives in full sun and well-draining soil, requires consistent moisture, and benefits from regular pruning to encourage bushy growth and continuous harvesting

Minimum: 100 seeds